Leftovers shine again...

Last Friday I made Pumpkin Chili and it was delicious.  The recipe said it made two servings but I was able to get 3.  I had a second serving over the cornbread I had made.  It was definitely great the second time around... and not as spicy.  But I had about a cup of it left and didn't know what to do.

I searched my pantry and found a lonely potato.  Sadly this was a white potato and not a sweet potato like I wanted but it worked.  I cooked but the potato and opened up that bad boy.  I covered it in my leftover chili and added some avocado for good measure.  And it was amazing.  Thank you Happy Herbivore for the amazing recipes!